Liberace Cooks

Liberace Cooks! Recipes from His Seven Dining Rooms (co-authored with Carol Truax)

Hearty, Midwestern sensibilities mixed with unmatched Hollywood and Las Vegas excess.

Features hundreds of recipes paired with illustrated mini-tours of his lavish homes, personal anecdotes, and comfort food like his Special Hamburgers, Irish lamb stew, and decadent desserts.

 

First edition, published 2003,